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    Posted by Shanawar Bedaar on September 24, 2024 at 10:22 pm

    Asalam o alaikum Ghamidi sahab

    I have been running a fast food restaurant and I am an expert in it. But lately I have been hit by a constant reminder that the products I am selling are not good for human health. Though we try to make it as clean as possible with high quality ingredients but still it is not healthy at all. I have no other expertise but to make fast food!! what should I do? Will I be held accountable for it as I know the health risk but still continue to sell it?

    Dr. Irfan Shahzad replied 9 months, 1 week ago 2 Members · 1 Reply
  • 1 Reply
  • Business Type

  • Dr. Irfan Shahzad

    Scholar September 25, 2024 at 6:57 am

    Every kind of food can be harmful if consumed more than one’s requirement. So, the customer must take care of himself. It is not your responsibility. However, if you are selling something harmful like cigarettes, then you have to avoid it.

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